Yangi retseptlar

Uyda tayyorlangan kolbasa

Uyda tayyorlangan kolbasa


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

1. Go'sht, pastırma va sarimsoqni maydalang

2. Kekni qalampir, tuz va qalampir bilan yaxshilab aralashtiring

3. Ichaklarni yaxshilab tozalang

3. Go'sht maydalagich va kolbasa trubkasi yordamida har bir ichakni go'sht aralashmasi bilan to'ldiring.

4. Yaxshi gazlangan joyda 1-2 kun namlang, keyin muzlatib qo'ya olmasangiz, tutunga qo'ying.



Video: I put meat in a bottle and get a sausage. Natural sausage, meat and spices # 60 (May 2022).