Crock-Pot sekin pishirgichidagi kolbasa loviya

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Fasol yig'iladi, yuviladi va kechqurundan ertalabgacha sovuq suvga solinadi.

Crock-Pot sekin pishiriladigan idishga, tozalangan va mayda tug'ralgan siceapa yog'ini qo'ying.

Tozalangan va mayda tug'ralgan sabzi va tozalangan va maydalangan kvadrat qalampir qo'ying.

Drenajlangan loviya ustiga qo'ying.

Sabzavot, qalampir va qalampir seping va dafna barglarini qo'shing.

Suvni don darajasiga qo'ying va aralashtiring.

Idishni idishga soling, qopqog'ini yoping, yuqori holatiga qo'ying va 3 soatga qoldiring.

Kolbasalarni mayda bo'laklarga kesib, yog'li skovorodkada qovuring.

3 soatdan keyin tomat pastasini, qovurilgan kolbasalarni qo'ying va yaxshilab aralashtiring va yana 2 soatga qoldiring.

U ta'mga tuz bilan mos keladi va tayyor bo'ladi.

U tuzlangan bodring yoki qizil piyoz bilan iste'mol qilinadi.

Yoqimli ishtaha!

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2022-02-19, 02:14:59

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Taithleach
2022-03-07, 23:11:33

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Halomtano
2022-03-10, 07:38:26

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Rafi
2022-03-25, 18:25:21

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Goktilar
2022-05-16, 16:39:17

Siz bilan mutlaqo rozi. Bu yaxshi fikr. Sizni qo'llab-quvvatlashga tayyor.